A technologist who performs quality control for apple production at a food processing plant.

IFS Progress Food Certification

The Benefits of IFS Progress Food Certification

Two employees wearing white lab coats, safety goggles, and hairnets are reviewing data on a tablet at a food production facility; in the background, other employees are working at a conveyor belt.

  • Strengthening Trust and Transparency Throughout the Supply Chain

    With IFS Progress Food certification, you can build trust with your customers and business partners. You demonstrate that you meet legal requirements and contractual specifications. In addition, you foster comparability, transparency, and acceptance throughout your entire supply chain.

  • Start flexibly and tailor the certification process to your individual needs

    They determine the entry level and timeframe for the IFS Global Markets Food Program and ensure a uniform and consistent evaluation system.

  • Laying the Groundwork for IFS Food Certification

    You will systematically further develop your management system and prepare in a structured manner for certification under the IFS Food Standard.

  • Keep implementation costs predictable and manageable

    The multi-stage nature of the program makes the implementation costs easier to manage.

  • Tapping into new market opportunities at home and abroad

    Through the IFS Progress Food Program, it is possible to expand into new markets both nationally and internationally.

  • Gain global visibility and facilitate business connections

    As a company assessed according to the IFS Progress Food Program, you may be listed in the IFS database according to the applicable IFS rules.